Chinese Food

Oats, walnuts, sesame crisps

This is a crispy to friendless low calorie biscuit. It is especially suitable for snacks. A large number of oats are added to make biscuits with high fiber and healthier. And the addition of black sesame and walnuts makes the biscuit more crispy... ...

Brown sugar cake with dates

After the Mid Autumn Festival, although the temperature in the south is still more than 30 degrees, it can obviously feel cool. In summer, the body perspires a lot and consumes a lot of physical energy. Therefore, autumn is the best time for nou... ...

Brown sugar Guokui

Extra strong walnut European bag

Extra strong walnut European bag. The formula of this walnut European bag is unique and creative. Not only the large walnut kernel is kneaded into the dough, but also the walnut paste specially made with walnut chips and honey is added. The waln... ...

Vegan bread every day

November 25 is the international vegan day every year. Many slaughterhouses around the world stop slaughtering, canteen hospitals and prisons will supply all vegan food. It's different from people's vegetarian diet in the past because of faith, ... ...

Walnut oatmeal cake

It's low in calories and nutritious. It's also a kind of biscuit with the rural flavor of natural grains. Of course, it's oats. In addition to eating a variety of juice milk as a delicious breakfast drink, adding biscuits and cakes can also be m... ...

Matcha cake

Reference component - 2 moulds of 11cmx6cmx3cm in the figure

Nourishing Babao porridge

Beauty. Health.

Brownie cheese

Reference component - 4 mousse circle 4

Whole wheat nutritious bread

I went shopping with my parents last night. When I saw the whole wheat bread in the breadtalk window, I couldn't collect it, but I found that the bread organization was amazing.

Pumpkin and walnut Sikang

Autumn pours. Pumpkin is pretty. Autumn climate is dry. The most indispensable thing on the table is pumpkin. Pumpkin can be called nutrition king. It has rich vitamins. It can improve the immunity of small pot friends. A lot of pumpkin puree, b... ...

Oil free and sugar free soft European bread with nuts

It's soft European bread, low sugar and oil-free healthy style, simple ingredients, convenient operation, suitable for all ages.

Wheat flavored Walnut Bread

Whole wheat Soup for bread. We have been preparing the hypocotyl for a long time to test Mr. Meng's baking. It's getting colder and colder. Fermentation is getting slow. It's easy to ferment in cold storage. Let the fermentation be completed in ... ...

Delicious walnut crispy

Passionate Brownie

Swiss cereals and nut pastry

I haven't moved the oven for a long time. It's really because it's too cold to make bread. I don't want to go out in the cold weather. I stay at home and drink tea, read books and surf the Internet. It's comfortable. But if I don't have any appe... ...

Cranberry Banana Muffin

8

I like watching my family eat at the dinner table. The picture is warm and comfortable. I like to try all kinds of food. I hope to bring them different surprises every day. -

8

I remember that when I was a child, I could only eat the peach cakes in the Spring Festival. In order to find the flavor of that year, I ran all over the supermarket and the major peach cakes stores. I was short of that. So I kept ravaging mysel... ...

Stone fruit toast

I'm tired of monotonous white toast. Let's have a stone fruit toast to satisfy my appetite.